Spring Lamb BY THE CUT @ Adelaide Hills Farmers Market

Saturday 17th October

8:30- 12:30pm

Adelaide Hills Farmers Market

23 Mann Street, Mount Barker

I will bring you a lovely selection of Spring Lamb Cuts at the Farmers Market this weekend.

SPRING LAMB SEASON is strictly limited. Come and get your Spring Lamb Cuts before the season is gone,

BBQ, roast or weber?

It's SPRING. So the answer is YES to all. And SPRING LAMB. Of course! 

Loin chops sizzling on the BBQ. As the last of the blossoms falling off of the crab apple tree onto the lawn. While you kits hit the totem tennis, barefoot on the lawn in your backyard.  Fresh Spring Lamb Loin Chops melt in your mouth. And are just so good.

It's your in laws coming over for Christmas Dinner. You toss the Roast Lamb Leg in the oven on top of a bed of potatoes topped with olive oil, salt and pepper plus springs of fresh rosemary from your garden.  A much loved family meal topped with homemade gravy. Sweet, tender and delicious lamb. That you family talks about for months to come.

Weber. Perfect for a weekend lunch. For your family. It's definitely the Lamb Rack.  Topped with olive oil and freshly chopped garden herbs. Rosemary, oregano, thyme.  Plus the seasoning. The crack and sizzle of the lamb rack on the weber. The golden top of the beautifully frenched lamb rack. With the "ta da" of fresh salsa verde sauce on top.




Click here to grab your HALF SPRING LAMB BOX today. To pick up from the Farmers Market.


Love to you all, Misses Farmer X